G’day, fellow beer enthusiasts! There’s a unique type of hop that has been making quite a splash in the Australian beer scene – the Simcoe Hops. This hop variety, famed for its distinct flavour and aroma, has certainly become a mainstay in craft beer breweries around the nation. Let’s get to know Simcoe better by delving into its origins, unique characteristics and how you can substitute it while still maintaining a similar taste.
A Journey Back in Time: The History of Simcoe Hops
These little green flowers, scientifically known as ‘Humulus Lupulus var. Simcoe,’ have a rather intriguing backstory. Bred by Yakima Chief Ranches and released to the beer world in 2000, these unique hops originate from the Yakima Valley in Washington State, America. Named after the Simcoe mountains in Washington, this hop variety boasts a lineage from the Brewer’s Gold and California Cluster.
Flavour Profile & Characteristics of Simcoe Hops
Simcoe hops are best known for their versatile character. They are a dual-purpose hop, delivering both strong bittering qualities and a fantastic aroma when used in beer brewing. Noted for having a high alpha acid percentage, ranging from 12-14%, Simcoe hops give beers a pronounced bitterness. Their low Beta Acid profile of 4-5% ensures the hop’s stability over time, retaining their unique aroma and bitterness.
What makes Simcoe hops a favourite amongst brewers is their spectacular flavour profile. They impart a medley of exciting notes – from rich pine and earthy tones to a burst of citrusy grapefruit. Beyond this, there’s a hint of berry and hints of apricot as well.
Simcoe Hops in Different Beer Styles
Given Simcoe hops’ exceptional characteristics, it’s not surprising that these hops make an appearance in a wide range of beer styles. Pale ales, IPAs, double IPAs and even some stouts pull off Simcoe wonderfully.
In Australia, Hop Nation’s ‘The Chop – American IPA’ and Modus Operandi’s ‘Sonic Prayer IPA’ are excellent examples of beers that skillfully showcase the Simcoe hop’s charisma. Each sip brings you the sophisticated dance of pine, citrus, earthy tones and fruity undertones that make Simcoe truly unique.
Simcoe Hop Substitutes: Take Your Pick
For times when Simcoe hops are hard to find or when you want to experiment, there are hop substitutes you can turn to. Amarillo hops, with their grapefruit and citrus character, offer a near substitute for Simcoe. Mosaic hops, another alternative, also boast a range of similar flavours and aromas.
Shining the Spotlight on Simcoe Hops
From its rich history, unique flavour, versatility, and exceptional aroma profile, Simcoe hops have truly carved a place for themselves in the beer landscape. Australian breweries have continually embraced the Simcoe, and the results have been nothing short of brewing brilliance.
So, the next time you’re at your local brewery, why not ask for a Simcoe infused craft beer? Better yet, consider brewing your own Simcoe-infused beer and share it with your mates. After all, the magic of Simcoe hops is something truly worth experiencing and sharing.
